Breakfast
Buffets
Country Style Breakfast
Scrambled Eggs
Hash Browns
Choice of two of the following meats: Ham, Bacon or Sausage
Links
Muffins
Juice/Coffee/Tea
$14.95
With Seasonal Fruit Tray
$16.95
The Continental
Pastry and Muffin Tray
Seasonal Fruit Tray
Juice/Coffee/Tea
$8.95
Continental Deluxe
Pastry and Muffin Tray
Bagels and Cream Cheese
Oatmeal with Brown Sugar and Raisins
Seasonal Fruit Tray, Yogurt
Juice/Coffee/Tea
$12.95
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Deli Luncheon
Buffets
Luncheon Buffet
(Minimum of 20 people)
Salads: Garden Salad, Mediterranean Pasta Salad
or Potato Salad
Meats:
Turkey
, Smoked Ham,
Pastrami
Cheese:
Swiss, Mild Cheddar, Pepper Jack
Condiment Tray
Assorted Sliced Bread Assorted Cookie Coffee/Tea
$14.95
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Hors
D'oeuvres
Cold Hors D'oeuvres
(Priced by the Dozen)
Deviled Eggs:
Mustard
Style - $8.95
Bay Shrimp - $11.95
Smoked Salmon - $14.95
Tortilla Roll:
Smoked
Ham - $9.95
Smoked
Turkey
- $10.95
Smoked
Salmon - $14.95
Smoked Ham Wrapped Melon
$9.95
Mini Bouchee:
Zesty Southwest Bean - $9.95
Smoked Salmon &
Cream Cheese - $14.95
Bay Shrimp & Red Onion - $16.95
Dungeness Crab & Cream Cheese
- $28.95
Chilled Black Tiger Prawns
$24.95
Hot Hors D'oeuvres
(Priced by the Dozen)
Meatballs:
BBQ Style - $9.95
Swedish Style - $12.95
Sautéed Mushrooms - $10.95
Hot Wings - $12.95
Spanakopita -
$16.95
Chicken Skewers:
Sweet Chili Style - $15.95
Teriyaki Style - $16.95
Mandarin Orange Style - $16.95
Sautéed
Black Tiger Prawns
$24.95
Bacon Wrapped
Black Tiger Prawns - $27.95
Bacon Wrapped
Sea Scallops - $30.95
Tray
Selections
Dungeness Crab Ball
with Assorted Crackers
$145.00
Seasonal Vegetable Tray with
Ranch Dip
For 30 - $45.00 For
50 - $65.00
Fresh Seasonal Fruit Tray
For 30 - $50.00 For
50 - $65.00
International Cheese
and Cracker Mirror
Service for 30 - $85.00
Service for 50 - $120.00
Smoked Salmon Mousse
and French Bread Fan
$95.00
Chinese Barbeque Pork Loin with sesame seeds with
Hot Mustard and Sweet Chili Sauce
$125.00
French Baked Brie
Baked in Puff Pastry with French
Bread - $60.00
Filled with Sun-dried Tomatoes and
Roasted Garlic - $70.00
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Luncheon
Entrées
(Choice
of two entrees)
The following entrees include a mixed
green salad
Lasagna
Meat
Lasagna with Marinara Sauce - $14.95
or Vegetarian Lasagna with
Alfredo Sauce
$12.95
The following entrees include a mixed
green salad, vegetable medley, fresh baked French bread,
coffee or tea
Surfside Chicken
Seared chicken breast, sliced pit ham, pepper jack
cheese, Alfredo sauce and bay shrimp
$13.95
Poached Salmon Mornay
Salmon fillet with Mornay sauce and bay shrimp - $14.95
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Salads
Caesar
Fresh romaine lettuce, Caesar dressing, Parmesan, croutons
and a lemon wedge
$8.00
Mandarin Chicken Salad
Mandarin oranges, breaded chicken tenders and sesame
seeds atop fresh mixed greens
$8.95
Shrimp and Crab
Dungeness crab and bay shrimp, cherry tomatoes, baby
corn, sliced egg and avocado fan with mixed greens
$12.50
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Sandwiches
Served with Side Salad Only
Traditional Reuben
Pastrami, sauerkraut, Swiss cheese, extra sour rye bread with
smoky 1000 island dressing
$8.25
Croissant Club
Smoked turkey, ham, mild cheddar on a croissant with mayonnaise
$8.50
Prime Rib French Dip
Sliced prime rib on a grilled French
bread hoagie served with
au jus of beef
$9.25
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Box
Lunches
(includes
potato chips, fresh whole fruit and a cookie)
Deli Style Sandwich
Smoked turkey, sliced ham, pastrami or roast beef on sourdough
bread
$9.25
Croissant Club
Smoked turkey, ham, mild cheddar on a croissant with
mayonnaise
$9.25
Southwest Turkey Wrap
Smoked turkey, hickory smoked bacon, lettuce, red
onion in a tomato flour tortilla
$9.25
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Lunch Buffets
(Minimum of 25 people)
Buffets include:
Mixed Garden Salad
Seasonal Vegetables
Roasted Baby Red Potatoes
Fresh Baked Rolls
Coffee, Tea
BUFFET SELECTIONS
(choice of One of the following)
Poached Salmon
Mornay sauce and garnished
With Bay Shrimp
Seared Chicken Breast
Served with a mushroom roasted jalapeno
Chipotle Cream Sauce
Hickory
Smoked Pit Ham
With a Honey Spice Glaze
Slow Roasted Pork Loin
With
a Sun-dried Tomato
Demi sauce
Chicken Teriyaki Stir Fry
Served with Rice
(in place of potatoes)
Blackened Cajun Style Cod
Blackened with Cajun Seasonings and
served with a roasted jalapeno Chipotle Cream Sauce
$15.95 per person
with dessert selection
$19.95 per person
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18% Gratuity will be added to any items ordered from
the banquet menu.
All prices are subject to change. |
Served
Dinners
Dinners include:
Mixed Garden Salad, Seasonal Vegetables, Roasted Baby
Red Potatoes Fresh Baked Bread
Coffee/Tea
Dinner Selections
(choice of two of the following)
Slow Roasted Pork Loin
with sun-dried tomato mushroom Demi sauce
$15.95
Marinated Chicken Breast
with a mushroom roasted jalapeno Chipotle cream sauce
$16.95
Chicken Cacciatore
Sautéed Mushrooms, Peppers and Red Onions with
a Marsala Tomato Sauce
$16.95
Salmon Mornay
with bay shrimp and
Mornay sauce
$17.95
Surfside Chicken Breast
Chicken breast, pit ham, pepper Jack cheese, Alfredo
sauce and bay shrimp
$18.95
Slow Roasted Prime Rib
with red wine au jus
$17.95
Filet Mignon
bacon wrapped tenderloin
with Demi-glace
$22.95
COMBINATION DINNERS
Chicken, Salmon,
Prawn
with Mornay sauce
$20.95
Prime Rib,
Prawn
Slow roasted prime rib with scampi
style prawns
$25.95
DESSERTS
Seasonal Selections
$4.50 per person
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Dinner
Buffets
(minimum
35 people)
If the amount of guest falls below 35 people,
the buffet will be changed to a served sit down dinner.
Buffets Include:
Mixed Garden Salad
Mediterranean Pasta Salad
Seasonal Fruit Tray
Relish Tray
Seasonal Vegetables
Roasted Baby Red Potatoes or Rice Pilaf
Fresh Baked Assorted Rolls
Coffee/Tea
BUFFET SELECTIONS
(choice of two of the following)
Poached Salmon
Mornay sauce and garnished with bay shrimp
Seared Chicken Breast
Served with a mushroom roasted jalapeno
Chipotle cream sauce
Hickory
Smoked Pitt Ham (carved)
With a honey spice glaze
Baby Back Ribs
Slow cooked with a rich
BBQ sauce
Slow Roasted Tom Turkey
Roasted with hickory smoked bacon with herb gravy (can substitute
starch for cranberry hazelnut dressing)
Slow Roasted Pork Loin(carved)
With a sun-dried tomato
Demi sauce
Slow Roasted Prime Rib(carved)
Served with red wine au jus
Poached Halibut
(2.00 extra per person)
Served with a lemon butter cream
sauce
Vegetarian
entrees by Request
$19.95 per person
with dessert selection
$23.95 per person
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Beverages
& Snacks
Coffee/Tea service
for 12 people - $18.00
Fruit Juice - serves 8-9
$11.95 per pitcher
Soft Drinks -
$1.50 each
Muffins and or Pastries
Serves 12 - $16.95
Fresh Baked Assorted Cookies per dozen - $10.95
Fudge Brownies - per dozen $12.95
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